Skip to content

Kids in the Kitchen Camp


Summer Camp Registration / Summer Specialty Camps -
Summer Camp 2024

Kids in the Kitchen

This camp is devoted to the practical application of everyday ingredients and everyday kitchen items. Students will learn how to properly use kitchen items, like measuring cups and spoons, a knife, griddle toaster oven, and small cooktop to create recipes utilizing ingredients found in most kitchens. This week-long camp focuses on proper prep and clean-up as well as creating a breakfast, lunch, dinner and a snack or dessert. Depending on age and maturity level, students will be allowed to help use appliances and cooking tools with close monitoring by the instructor. Open to students entering grades 3 - 6Before care is available for this camp. After care is NOT available for this camp.

Amy Beasley

Kids in the kitchen Instructor

Small_1543584271-1199

Amy Beasley has been teaching 6th grade at Richmond Hill Middle School for 13 years. She also has a passion for baking and cake decorating. Amy enjoys cooking for her family and friends and loves sharing the joys of cooking with students! Amy stresses safety, proper preparation and nutrition for Kitchen kids. 

 June 2024 
SuMTuWThFSa
 
 
 
 
 
 
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
 
 
 
 
 
 
KIT3-6

  Amy Beasley


Community Education Campus : Room 111 - Kids Kitchen
Mon Jun 10 - Fri Jun 14
9:00 AM - 12:00 PM

Su
M
Tu
W
Th
F
Sa

Grades   3rd - 6th

Full - waiting list


May 28, 2024 $160.00
Total $160.00